Peanut Butter Butter Bon Bons

  1. Beat peanut butter and butter at medium speed with electric mixer until creamy.
  2. Add Golden Graham crumbs, beating until well blended.
  3. Gradually add powdered sugar, beating at low speed until blended.
  4. Using a melon scoop, shape into one-inch balls.
  5. Cover and chill one hour.
  6. Melt butterscotch morsels in microwave safe dish.
  7. Pour into small Ziploc bag with a tiny corner snipped off.
  8. Drizzle over 1-inch bon bons.

peanut butter, butter, golden grahams cereal, powdered sugar, butterscotch chips

Taken from www.food.com/recipe/peanut-butter-butter-bon-bons-335343 (may not work)

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