Mom's Perfection Salad Recipe

  1. Soak gelatin in cool water.
  2. Add in boiling water.
  3. When dissolved, add in seasonings, vinegar and lemon juice.
  4. Let stand in refrigerator till begins to set.
  5. Then add in all remaining ingredients.
  6. Let cool water stand in mold before adding gelatin.
  7. Makes removal from molds easier.

unflavored gelatin, water, vinegar, lemon, cabbage, celery, pimento, green pepper, boiling water, sugar, salt

Taken from cookeatshare.com/recipes/mom-s-perfection-salad-49426 (may not work)

Another recipe

Switch theme