Dilled Cucumbers

• 1 large cucumber, peeled and sliced thin
• 12 cup sugar
• 12 cup vinegar
• 14 cup water
• 1 teaspoon salt
• 12 teaspoon dill weed

1. Combine sugar, vinegar, water, salt and dill weed.
2. Heat to boiling and pour over sliced cucumbers.
3. Chill 2 hours before serving.

cucumber, sugar, vinegar, water, salt, dill weed

Taken from www.food.com/recipe/dilled-cucumbers-179160 (may not work)