Chicken Ciabatta Sandwich

• 600 grams chicken cut quarterly
• 1/2 liter water
• 1/2 cup dark soy sauce
• 1/2 cup light soy sauce
• 4 tbsp sugar
• 5 slice angelica slice optional add on
• 100 grams old ginger smash
• 1 large slice tomato
• 1 onion slice
• 1 ciabatta bread or any bread

1. in pan brown ginger and chicken with angelica slice then add dark sauce with water
2. bring to a boil then simmer 30 minute mix chicken with sauce by coating evenly every 10 minute
3. add light soy sauce and sugar and simmer another 10 minute off heat
4. once chicken is cool enough shred chicken meat and toast bread
5. to serve on bread with thinly slice onion then shreded chicken top gravy

water, soy sauce, soy sauce, sugar, ginger smash, tomato, onion, bread

Taken from cookpad.com/us/recipes/338672-chicken-ciabatta-sandwich (may not work)