Pumpkin Carving Competition Recipe
- 1 Pumpkin
- 1 spoon
- 1 sharp utensil to carve the pumpkin, such as a knife.
- Cut a lid.
- Measure a circle with about a 2-inch (5cm) radius from the stem.
- You'll cut around this circle to make the lid.
- Do not make the cut completely vertical; instead, angle the point of the knife in towards the center of the circle.
- Remove the filling from the pumpkin.
- Use a large spoon or your hands to pull all of the filling and seeds from the inside of your pumpkin.
- Start carving out your design.
pumpkin, spoon, pumpkin
Taken from cookpad.com/us/recipes/358715-pumpkin-carving-competition-recipe (may not work)