Peanut Butter Crunchies

• 1 cup peanut butter
• 12 cup honey
• 38 cup oil
• 1 teaspoon vanilla
• 1 cup whole wheat pastry flour (or white flour)
• 12 cup wheat germ
• 12 cup coconut
• 12 cup sunflower seeds
• 12 cup non-dairy chocolate chips or 12 cup regular chocolate chips

1. Mix peanut butter, honey, vanilla and oil together.
2. In a separate bowl, mix flour, coconut, wheat germ, sunflower seeds, chocolate chips.
3. Combine wet and dry ingredients.
4. Place on cookie sheet using a Tablespoon scoop or spoon.
5. Press cookie slightly.
6. Bake at 350* for 10- 15 minutes or until slightly golden in color.
7. Let them cool before removing from pans.

peanut butter, honey, oil, vanilla, whole wheat pastry flour, germ, coconut, sunflower seeds, nondairy chocolate chips

Taken from www.food.com/recipe/peanut-butter-crunchies-151945 (may not work)