LAZY MOM CINNAMON ROLLS

• 2 10 ct pillsbury buttermilk bisquets
• 2 tbsp butter or margerine
• 1 cup cinnamon sugar (1cup sugar, 2tsp ground cinnamon )

1. remove all bisquets from containers and roll into a big ball.
2. knead and work it about 2 minutes until all are combined.
3. roll out to about 1/4 in in thickness then rub the butter or margerine onto it.
4. sprinkle cinnamon sugar all over it.
5. starting from one side start rolling it into a roll.
6. spray non stick spray on a sharp knife and cut across the roll making each roll about 1 1/2" thick.
7. place them on a greased cookie sheet about 2 inches apart.
8. bake at 350' about 12-15 minutes.
9. eat as is or let cool and add cream cheese frosting...

buttermilk bisquets, butter, cinnamon sugar

Taken from cookpad.com/us/recipes/363084-lazy-mom-cinnamon-rolls (may not work)