Chicken Con Queso Recipe

• 1 can cream of chicken soup
• 1 1/2 c. or possibly 6 ounce. Cheddar cheese, shredded
• 1 can (5.3 ounce.) evaporated lowfat milk
• 1 can (4 ounce.) diced green chili peppers
• 1/2 c. green onions, minced
• 1 c. Doritos, crushed
• 2 c. chicken (3 or possibly 4 breasts)

1. Take skin off chicken.
2. Boil till meat is no longer pink.
3. Drain, peel off bone, tear into pcs.
4. Combine soup, cheese, lowfat milk, peppers, onion and blend together.
5. In 3-qt casserole dish put 1/3 c. crushed chips on bottom.
6. Top with chicken, then 1/2 c. soup mix.
7. Repeat layers till all is gone.
8. Top with cheese.
9. Bake at 350 degrees for 20-25 min.

cream of chicken soup, cheddar cheese, milk, green chili peppers, green onions, doritos, chicken

Taken from cookeatshare.com/recipes/chicken-con-queso-40265 (may not work)