TATER TOT-Topped Casserole

• 1 lb. lean ground beef Safeway 1 lb For $3.99 thru 02/09
• 1 small onion, finely chopped
• 1 can (10-3/4 oz.) condensed cream of mushroom soup
• 1/4 cup milk
• 1 cup frozen mixed vegetables (carrots, corn, green beans, peas)
• 1 cup KRAFT Shredded Cheddar Cheese
• 1 lb. (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

1. Heat oven to 375 degrees F.
2. Brown meat with onions in large skillet; drain.
3. Spoon into 2-qt.
4. casserole sprayed with cooking spray.
5. Mix soup and milk until blended; pour over meat mixture.
6. Top with remaining ingredients.
7. Bake 45 min.
8. or until TATER TOTS are golden brown and casserole is heated through.

lean ground beef, onion, condensed cream, milk, carrots, cheddar cheese, tots

Taken from www.kraftrecipes.com/recipes/tater-tot-topped-casserole-111257.aspx (may not work)