A Chef's Recipe for Sweet Onion Steak With Garlic Butter Soy Sauce

• 2 Sweet onions (onions)
• 2 tbsp Butter
• 1 clove Garlic
• 1 tbsp Soy sauce
• 1 tbsp Mirin
• 1 tbsp Sake
• 1 tbsp Water
• 1 pinch Sugar
• 1 Green onions or scallions

1. Slice the sweet onions (onions) into 1 cm slices.
2. Finely chop the garlic and mix together with the ingredients.
3. Heat some butter in a frying pan.
4. Saute the sweet onions over medium heat.
5. Agitate the pan rather than touching the onions while they saute so that they don't break apart.
6. Once they have browned, flip them over.
7. They have a nice color, don't they?
8. Saute the other side the same way!
9. When both sides are nicely browned, add the mixture!
10. Be careful of splattering oil!
11. Coat the entire surface of the simmered onions.
12. Transfer to a plate and garnish as you like with green onions.

sweet onions, butter, clove garlic, soy sauce, mirin, sake, water, sugar, green onions

Taken from cookpad.com/us/recipes/151424-a-chefs-recipe-for-sweet-onion-steak-with-garlic-butter-soy-sauce (may not work)