15 Minute Chicken Vegetable And Rice Dinner Recipe

• 4 x skinless boneless chicken breast halves
• 1/4 tsp garlic pwdr
• 1 Tbsp. vegetable oil
• 1 can condensed cream of chicken with herbs soup
• 1 1/2 c. water
• 1/4 tsp pepper
• 1 1/2 c. uncooked instant rice
• 2 c. thawed frzn vegetable combination broccoli, cauliflower, and carrots

1. Sprinkle chicken with garlic pwdr.
2. In skillet over medium-high heat, heat oil.
3. Add in chicken and cook 8 min or possibly till browned.
4. Set chicken aside.
5. Pour off fat.
6. Add in soup, water and pepper.
7. Heat to a boil.
8. Stir in rice and vegetables.
9. Place chicken on rice mix.
10. Cover and cook over low heat 5 min or possibly till chicken is done.
11. Yield: 4 ServingsStart to Finish Time:"0:15"

chicken breast halves, garlic, vegetable oil, condensed cream, water, pepper, rice, vegetable combination broccoli

Taken from cookeatshare.com/recipes/15-minute-chicken-vegetable-and-rice-dinner-61337 (may not work)