Chokel Morning Pancakes - Apple Pancakes

• 1 jumbo egg
• 1 tbsp (15 ml) sugar
• 1 tbsp (15 ml) soft butter
• 1 medium apple, peeled, cored, and chopped
• 1 cup (225 ml) evaporated milk
• 1 cup (225 ml) pancake mix (We are Krusteze users, but any will do)

1. In your food processor (or a blender will work), put the egg, sugar, butter, apple chunks, and milk.
2. Process or blend until it is well mixed up.
3. Add the pancake mix and combine it, don't over-process (or blend) it at this point.
4. Drop pancake size of your choice on a hot griddle or a hot skillet as you would normally do.
5. Flip them once to keep them from drying out.
6. Serve as you like.

jumbo egg, sugar, butter, apple, milk, pancake mix

Taken from online-cookbook.com/goto/cook/rpage/000D2B (may not work)