Scrambled Macafries

• 1 cup leftover- French fries
• 1 cup leftover- cheese and macaroni
• 2 eggs
• 12 teaspoon salt
• 12 teaspoon onion powder
• 12 teaspoon garlic powder
• 2 tablespoons butter

1. In large pan on medium heat, place butter in pan.
2. Scramble the eggs in separate bowl while butter is melting.
3. Place all ingredients in pan and cook while mixing to blend everything together.
4. Additional pat of butter may be added to moisten when cooked.
5. Take off burner and serve with toast or fruit.

leftover cheese, eggs, salt, onion powder, garlic, butter

Taken from www.food.com/recipe/scrambled-macafries-508766 (may not work)