Grilled Swiss Cheese, Turkey and Caramelized Onion Sandwich

• 1 small onion, thinly sliced
• 1 Tbsp. KRAFT Zesty Italian Dressing
• 2 slices rye bread
• 1 tsp. GREY POUPON Harvest Coarse Ground Mustard
• 1 KRAFT Big Slice Aged Swiss Cheese Slice, cut in half
• 3 slices OSCAR MAYER Deli Fresh Bold Cracked Black Pepper Turkey Breast
• 2 tsp. butter or margarine, softened

1. Cook onions in medium skillet sprayed with cooking spray on medium-low heat 30 min.
2. or until golden brown, stirring frequently.
3. Remove from heat; stir in dressing.
4. Spread 1 bread slice with mustard; top with cheese piece, turkey and onions; cover with remaining cheese piece and bread slice.
5. Spread outside of sandwich with butter.
6. Cook in skillet on medium heat 3 min.
7. on each side or until cheese is melted and sandwich is golden brown on both sides.

onion, italian dressing, rye bread, poupon harvest coarse, swiss cheese, turkey breast, butter

Taken from www.kraftrecipes.com/recipes/grilled-swiss-cheese-turkey-caramelized-onion-sandwich-182830.aspx (may not work)