Omlette Cup Cake

• 200 g turkey slices
• 6 eggs
• 1/2 bell pepper, cubed
• 3 fresh mushroom, cubed
• 1 hot pepper (optional)
• 100 g cheddar cheese

1. Cut turkey slices in halves and distribute them in the cupcake molds.
2. Mix veggies then distribute them in the molds as well.
3. Whisk eggs with s&p then pour in the molds.
4. put a piece cheese at the top.
5. Bake for 10 minutes.

turkey slices, eggs, bell pepper, mushroom, hot pepper, cheddar cheese

Taken from cookpad.com/us/recipes/329173-omlette-cup-cake (may not work)