Yogurt Tahini Dressing

• 12 cup plain nonfat yogurt
• 14 cup tahini
• 3 garlic cloves, pressed
• 1 tablespoon lemon juice
• 1 tablespoon fresh parsley, finely chopped
• 12 tablespoon green onion, finely chopped
• 14 teaspoon salt

1. Combine all ingredients until smooth, with a spoon or in a food processor or blender.
2. Use as a salad dressing, as a vegetable dip, or in a pita sandwich stuffed with veggies.

nonfat yogurt, tahini, garlic, lemon juice, fresh parsley, green onion, salt

Taken from www.food.com/recipe/yogurt-tahini-dressing-69935 (may not work)