Monica's Meatballs

• 2 lbs ground beef
• 2 cups Italian seasoned breadcrumbs
• 1 cup milk
• 14 cup dried onion flakes
• 2 teaspoons garlic salt
• 14 teaspoon pepper
• 34 cup chili sauce
• 15 ounces jellied cranberry sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon lemon juice
• salt
• pepper
• garlic

1. Combine Meatball ingredients and shape into the size of large marbles.
2. Bake or fry the meatballs until cooked through.
3. Combine the sauce ingredients in a crockpot.
4. Add the meatballs and cook on high for 4 hours until very hot.

ground beef, italian seasoned breadcrumbs, milk, onion flakes, garlic salt, pepper, chili sauce, cranberry sauce, worcestershire sauce, lemon juice, salt, pepper, garlic

Taken from www.food.com/recipe/monicas-meatballs-172029 (may not work)