Outback's Caesar Salad Dressing!

• 1 cup mayonnaise
• 1/4 cup egg substitute
• 1/4 cup grated parmesan cheese
• 2 tbsp water
• 2 tbsp olive oil
• 1 1/2 tbsp lemon juice
• 1 tbsp anchovy paste
• 2 garlic cloves (pressed)
• 2 tsp sugar
• 1/2 tsp coarse ground pepper
• 1/4 tsp salt
• 1/4 tsp dried parsley flakes (crushed)

1. Combine all ingredients in medium bowl.
2. Use electric mixer and beat for 30 seconds.
3. Cover bowl and chill for several hours.
4. Keep in fridge for a few weeks.
5. Makes about 2 cups.
6. *my favorite Caesar salad dressing ever!!!
7. SO GOOD!

mayonnaise, egg substitute, parmesan cheese, water, olive oil, lemon juice, anchovy, garlic, sugar, ground pepper, salt, parsley

Taken from cookpad.com/us/recipes/331652-outbacks-caesar-salad-dressing (may not work)