Toaster Oven Roasted Balsamic Tomatoes

• 1 1/2 cups cherry tomatoes
• 3 tablespoons balsamic vinegar
• 1/2 tablespoon olive oil
• 1/4 teaspoon sugar (if the tomatoes are really ripe, skip the sugar)
• 1/2 teaspoon sea salt
• Pepper, black, ground, to taste
• Toaster oven and tray
• Aluminum foil
• Knife
• Cutting board

1. Line the toaster oven tray with aluminum foil.
2. Preheat the toaster oven to 375 degrees F.
3. Wash and cut the tomatoes in half and toss with the vinegar, olive oil, sugar, and sea salt.
4. Spread onto the toaster oven tray and roast until they pierce easily with a knife, about 20 minutes.

cherry tomatoes, balsamic vinegar, olive oil, sugar, salt, pepper, toaster, aluminum foil, knife, cutting board

Taken from www.cookstr.com/recipes/toaster-oven-roasted-balsamic-tomatoes (may not work)