Potato Dumplings with Sweet & Savory Sauce

• 2 medium Potatoes
• 2 tbsp Katakuriko
• 2 tbsp Vegetable oil
• 1 tbsp Sugar
• 1 tbsp Soy sauce
• 1 tbsp Mirin

1. Peel and cut up the potato.
2. Put in a heatproof bowl, cover with plastic wrap and microwave for 5-7 minutes.
3. Mash the potatoes while they are piping hot.
4. Add katakuriko and mix and knead well with a pestle until you have a smooth dough.
5. Divide the dough into 8 portions, and form each portion into a flattened ball.
6. Heat oil in a frying pan and pan fry the dumplings until browned on both sides.
7. Add the combined ingredients, coat the dumplings with the sauce, and it's done.

potatoes, katakuriko, vegetable oil, sugar, soy sauce, mirin

Taken from cookpad.com/us/recipes/149633-potato-dumplings-with-sweet-savory-sauce (may not work)