Marinated Cheese for Crackers

• 1 pkg. (8 oz.) KRAFT Low-Moisture Part-Skim Mozzarella Cheese, cut crosswise into 15 slices
• 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
• 30 RITZ Simply Socials Original Crackers
• 60 slices OSCAR MAYER Pepperoni
• 15 small pimento pimento-stuffed green olives, halved

1. Cut each cheese slice crosswise in half.
2. Place in shallow glass dish.
3. Pour dressing over cheese; cover.
4. Refrigerate at least 1 hour to marinate.
5. Remove cheese from marinade just before serving; discard marinade.
6. Top each cracker with 2 pepperoni slices, 1 piece of cheese and olive half.

mozzarella cheese, tomato vinaigrette, socials original crackers, pepperoni, green olives

Taken from www.kraftrecipes.com/recipes/marinated-cheese-for-crackers-69022.aspx (may not work)