Chocolate's Candy Clusters

  1. In a large pot add the chocolate bark and morsels.
  2. Place on burner and heat on medium to low and let melt, stirring til smooth.
  3. Remove from heat and add peanuts and pretzels.
  4. Stir well to combine in chocolate.
  5. Drop by spoonfuls on to wax paper lined baking sheet.
  6. Chill in fridge til firm.
  7. Store in a air tight container.
  8. NOTE: Yielding size depends on big of spoonfuls you use.

white chocolate, milk chocolate chips, chocolate chips, white chocolate chips, cocktail peanuts, pretzels

Taken from www.food.com/recipe/chocolates-candy-clusters-496295 (may not work)

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