Easy Gormet Fish Recipe pattycpatty

• 1 lb firm white fish such as cod or hallibut.
• 1 shallott chopped
• 2 tbs butter
• salt
• pepper
• 1/2 cup white wine
• capers
• heavy cream
• parsley
• dill

1. Sautee shallots a little butter until transparent.
2. Add fish, salt and pepper and cook until almost done.
3. Remove fish from pan.
4. Add rest of butter, capers and white wine to pan and stir.
5. Cook two more minutes.
6. Add cream to the pan and heat.
7. Add fish back to the pan and parsley and dill.and heat through.
8. Add lemon juice,

white fish, butter, salt, pepper, white wine, capers, heavy cream, parsley, dill

Taken from www.chowhound.com/recipes/easy-gormet-fish-11341 (may not work)