Sonny's Chicken Stuff

• 16 pieces chicken, skinned
• garlic powder
• salt and pepper
• 6 green onions, sliced
• 2 cans tomato soup
• 2 cans cream of mushroom soup

1. Wash and pat chicken dry, place, side by side in a large baking pan at least 2 inches high.
2. Dust the chicken with garlic powder, salt and pepper-a nice amount please.
3. In a medium bowl whisk the 4 cans of soup together-add no extra liquid.
4. Pour over chicken to cover every inch.
5. Top with sliced green onions and a touch of garlic powder and pepper.
6. Bake at 375 for 1 hour and 15 minutes.
7. Serve the gravy over rice or mashed potatoes.

chicken, garlic, salt, green onions, tomato soup, cream of mushroom soup

Taken from www.food.com/recipe/sonnys-chicken-stuff-17023 (may not work)