Apple Iced Tea

• 3 cups boiling water
• 4 tea bags
• 3 cups apple juice
• 13 cup liquid honey
• 2 tablespoons lemon juice

1. Place tea bags in a large pot and cover with boiling water.
2. Let steep for 5 minutes.
3. Squeeze tea bags & remove.
4. Add honey to tea & stir until completely dissolved.
5. Add apple and lemon juice to tea mixture.
6. Transfer to pitcher & chill until cold.
7. Serve over ice.

boiling water, apple juice, liquid honey, lemon juice

Taken from www.food.com/recipe/apple-iced-tea-128557 (may not work)