Colorful Coleslaw

• 1/2 head- green cabbage - sliced- 4 to 5 cups
• 1/2 head purple cabbage - sliced- 4 to 5 cups
• 2 whole carrots - shredded
• 3 mini sweet peppers( different colors )
• 1/2 cup mayonnaise
• 1/2 cup whole milk
• 1 tbsp granulated sugar
• 1 tbsp white vinegar
• 1/4 tsp salt
• 1 couple dashes hot sause
• 2 cup fresh cilantro leaves

1. Combine the sliced green & purple cabbage , sweet peppers & carrots .
2. In a bowl.
3. ( I Sliced mine with food processor) .
4. In separate bowl.
5. Mix mayo., milk, salt, hot sause, vinegar.
6. Pour over cabbage.
7. Toss to combine .
8. Add cilantro at the end.Cover & refrigerate for 2 hours.

green cabbage, purple cabbage, carrots, sweet peppers, mayonnaise, milk, sugar, white vinegar, salt, couple, fresh cilantro

Taken from cookpad.com/us/recipes/349567-colorful-coleslaw (may not work)