Raisiny Bran Muffins
- 1 cup natural bran
- 12 cup brown sugar
- 2 eggs
- 14 cup molasses
- 12 cup canola oil
- 12 cup skim milk
- 1 cup all-purpose flour
- 1 12 teaspoons baking powder
- 12 teaspoon baking soda
- 1 12 teaspoons salt
- 3 cups raisins
- Preheat oven 400F.
- Mix oil, milk, eggs, sugar and molasses together.
- Mix in bran.
- Mix flour, baking soda and powder & salt.
- Add dry to wet ingredients and mix together.
- Add raisins.
- Line muffin tins with muffin liners or spray with Pam.
- Cook for approx 15 minutes, until tops spring when touched.
- Cool on wire racks.
natural bran, brown sugar, eggs, molasses, canola oil, milk, flour, baking powder, baking soda, salt, raisins
Taken from www.food.com/recipe/raisiny-bran-muffins-152120 (may not work)