Healthy Sake-steamed Chicken Tenders with Cabbage

• 5 Chicken tenders
• 1 around 8 leaves Cabbage
• 2 tbsp Sake
• 1 Salt
• 1 Coarsely ground black pepper
• 1 Sesame oil
• 1 tbsp Sesame sauce or sesame dressing
• 2 tbsp Mayonnaise
• 2 tsp Soy sauce
• 2 tsp Mirin
• 1 pinch Dried parsley

1. Cut the cabbage into bite-sized pieces.
2. Put the cabbage into a heatproof bowl and pour the sesame oil over it.
3. Cover with plastic wrap and microwave for 2 minutes.
4. It will wilt a bit...
5. Remove the tendons from the chicken tenders.
6. Arrange the chicken tenders in a heatproof bowl and season with freshly ground salt and pepper.
7. Pour the sake over it.
8. Cover with plastic wrap and microwave for 2 minutes.
9. It will look like this.
10. Flip the chicken and microwave for 2 more minutes.
11. Leave the plastic wrap on and let it sit for a while.
12. While you're waiting, mix the ingredients for the sauce.
13. Cut the chicken tenders like this.
14. Spread the cabbage on a dish and top with the chicken tenders.
15. Pour on the sauce.
16. All done.

chicken tenders, cabbage, sake, salt, ground black pepper, sesame oil, sesame sauce, mayonnaise, soy sauce, mirin, parsley

Taken from cookpad.com/us/recipes/145196-healthy-sake-steamed-chicken-tenders-with-cabbage (may not work)