Sparkling Fruit Slush

• 2 pints unsweetened pineapple juice
• 12 ounces frozen pink lemonade concentrate
• 1 cup water
• lemon slice
• lime slice

1. Mix pineapple juice, lemonade and water; freeze overnight.
2. Before serving, remove from freezer and partially thaw.
3. Stir well.
4. Garnish with lemon and lime slices.

pineapple juice, concentrate, water, lemon slice, lime slice

Taken from www.food.com/recipe/sparkling-fruit-slush-328221 (may not work)