Pecan Waffles Recipe

• 1 1/2 c. flour
• 1 1/2 tbsp. sugar
• 2 1/2 teaspoon baking pwdr
• 3 Large eggs, separated
• 1 1/2 c. lowfat milk
• 5 tbsp. butter, melted
• 1/4 c. minced pecans

1. Sift all the dry ingredients together.
2. Beat egg yolks till thick.
3. Combine the beaten yolks with the lowfat milk and melted butter and then add in the dry ingredients.
4. Add in the pecans, mixing only till blended.
5. Beat the egg whites till stiff and fold them into the batter.
6. Bake in a warm waffle iron.
7. This recipe serves 4-5.

flour, sugar, baking pwdr, eggs, milk, butter, pecans

Taken from cookeatshare.com/recipes/pecan-waffles-57057 (may not work)