Mini-Mixed Berry Pie for One

• 1/4 cup blueberries fresh or frozen unsweetened
• 1/4 cup raspberries fresh or frozen unsweetened
• 1/4 cup strawberries fresh or frozen unsweetened, halved
• 1/4 cup artifical sweetener granulated
• 1 teaspoon artifical sweetener granulated
• 2 teaspoons cornstarch
• 2 teaspoons water
• 2 each graham crackers/wafers crushed
• 2 teaspoons margarine

1. Preheat oven to 350`F.
2. Combine blueberries, raspberries and strawberries in a small bowl.
3. Combine 1/4 cup granulated sweetener, cornstarch and water; add to berries and mix well.
4. Place in 6-oz custard cup.
5. Combine graham cracker crumbs with margarine and 1 teaspoon granulated sweetener.
6. Sprinkle on top of berry mixture.
7. Place mini-pie on baking sheet and bake at 350` for 25 to 30 minutes or until filling is bubbling.
8. Serve warm.
9. MICROWAVE DIRECTIONS: Combine berries in a 2-cup glass measuring cup.
10. Combine 1/4 cup sweetener, cornstarch and water; add to berries and mix well.
11. Cover with microwavable plastic wrap; vent one corner.
12. Cook at high for 1/12 minutes or until mixture is thickened; stir once.
13. Pour into a 6-ounce custard cup.
14. Combine graham cracker crumbs with margarine and 1 teaspoon granulated sweetener.

blueberries, raspberries, strawberries, cornstarch, water, graham crackers, margarine

Taken from recipeland.com/recipe/v/mini-mixed-berry-pie-for-one-6035 (may not work)