Curried Corn and Peppers

• 1 cup chopped scallion
• 1 red bell peppers or 1 green bell pepper, diced
• 1 tablespoon butter
• 2 teaspoons curry powder
• 2 12 cups frozen sweetcorn or 2 12 cups fresh sweetcorn
• 2 tomatoes, chopped
• salt and pepper, to taste

1. In a large skillet, saute the scallions and bell pepper in the butter on medium heat for about 2 minutes Stir in the curry powder and the corn Add the tomatoes Continue to cook for about 5 minutes, stirring frequently Add salt and pepper to taste.

scallion, red bell peppers, butter, curry powder, sweetcorn, tomatoes, salt

Taken from www.food.com/recipe/curried-corn-and-peppers-82970 (may not work)