Candy Cane Martini

• 1 ounce irish cream
• 12 ounce peppermint schnapps
• 12 ounce white Creme de Cacao
• 12 teaspoon grenadine
• 6 peppermint candies

1. Crush candy & put on a flat dish.
2. Wet rim of martini glass & dip rim in crushed candy.
3. Pour the 3 liqueurs in to a martini shaker with ice.
4. Shake.
5. Pour.
6. Enjoy!

irish cream, peppermint schnapps, white creme, grenadine, peppermint candies

Taken from www.food.com/recipe/candy-cane-martini-288234 (may not work)