California Chapati

• 4 tortillas (or chapatis)
• 1 cup cream cheese, softened
• 1 ripe avocado
• 8 lettuce leaves
• 2 medium tomatoes, sliced
• 1 small sweet onion, sliced in rings
• 1 cup alfalfa, spouts

1. Lay chapatis out on counter.
2. Spread 1/4 cup cream cheese down the center of each.
3. Cut the avocado in half, peel and slice, laying 1/4 avocado on each chapati over the cream cheese.
4. To this with lettuce, tomato slices, onion rings and sprouts and serve.

tortillas, cream cheese, avocado, tomatoes, sweet onion, alfalfa

Taken from www.food.com/recipe/california-chapati-445061 (may not work)