Tasty Cheese and Soy Sauce Pasta

• 100 grams Spaghetti
• 40 grams Bacon
• 2 Okra
• 1 1/2 tbsp Kraft brand's Parmesan cheese
• 2 tsp Soy sauce
• 2 tsp Mirin
• 2 tsp Mayonnaise
• 1/2 tsp Sugar
• 1/2 tsp Grated garlic
• 1 Coarsely ground black pepper

1. Sprinkle some salt (not listed) on the okra, rub with your hand, and briefly blanch in boiling water.
2. Cool in cold water and cut them into 2-3 mm slices.
3. Cut the bacon into 1 cm wide pieces.
4. Combine the ingredients together.
5. Boil a potful of water, add the amount of the salt directed on the package, and cook the spaghetti noodles.
6. Heat a skillet, add a small amount of olive oil (not listed), and saute the bacon.
7. Wipe excess oil with paper towels.
8. Briskly mix the boiled spaghetti noodles and the mixture.
9. Add about 3 tablespoons of cooking liquid.
10. Serve the noodles onto a plate, sprinkle with coarsely ground black pepper, top with okra and enjoy
11. This is the Kraft brand parmesan cheese that I used.

bacon, parmesan cheese, soy sauce, mirin, mayonnaise, sugar, garlic, ground black pepper

Taken from cookpad.com/us/recipes/152825-tasty-cheese-and-soy-sauce-pasta (may not work)