Chocolate Drizzled Pineapple-strawberry Pizza

• 12 cup butter (4 ounces)
• 14 cup confectioners' sugar
• 1 cup flour
• 8 ounces cream cheese
• 1 (14 ounce) can sweetened condensed milk
• 13 cup lemon juice
• 1 teaspoon vanilla
• 2 (8 ounce) cartons frozen strawberries, in juice
• 4 tablespoons cornstarch
• 1 pineapple, sliced
• 1 cup semi-sweet chocolate chips, melted

1. Crust: Melt margarine; mix with confectioners' sugar.
2. Add flour; mix well.
3. Pat out on pizza pan.
4. Bake at 350 for about 15 minutes, or until lightly browned.
5. Filling: Beat cream cheese and condensed milk together.
6. Add lemon juice and vanilla; pour over cooled crust.
7. Topping: Combine frozen strawberries and cornstarch in a medium saucepan.
8. Cook, stirring, over medium heat until thickened.
9. Cool and spread over cream cheese filling.
10. Place sliced pineapple slices on top of pizza and drizzle in melted chocolate.
11. Refrigerate at least 4 hours.

butter, sugar, flour, cream cheese, condensed milk, lemon juice, vanilla, frozen strawberries, cornstarch, pineapple, semisweet chocolate chips

Taken from www.food.com/recipe/chocolate-drizzled-pineapple-strawberry-pizza-121943 (may not work)