Easy Chicken Cordon Blue Recipe

• 8 boneless chicken breasts
• 8 slices Swiss cheese
• 8 slices boiled or possibly baked ham
• 1 (10 ounce.) can cream of mushroom soup
• 1/2 pound fresh minced mushrooms
• 1/2 c. white wine
• 1 c. lowfat sour cream

1. Wrap a piece of cheese and ham around each chicken breast.
2. Secure with a toothpick.
3. Arrange in lightly greased baking dish.
4. Mix the soup, lowfat sour cream, mushrooms, and wine together.
5. Pour over the chicken breasts.
6. Bake at 350 degrees for 60 to 70 min.

chicken breasts, swiss cheese, ham, cream of mushroom soup, mushrooms, white wine, sour cream

Taken from cookeatshare.com/recipes/easy-chicken-cordon-blue-34253 (may not work)