Lazy Man's Barbecue Pork Sandwiches
- 4 -5 lbs boneless pork butt (Shoulder)
- 14 12 ounces beef broth
- 13 cup hot pepper sauce
- 13 cup Worcestershire sauce
- 10 -12 sandwich buns
- 1 12 cups barbecue sauce (optional)
- Place pork butt in large slow cooker.
- Combine broth, hot pepper sauce and worcestershire sauce, pour over pork.
- Cover and cook on HIGH for 5 hours or 8-10 on LOW until pork is very tender.
- Place pork on cutting board; reserve 1/2 cup cooking liquid.
- Chop pork or shred with 2 forks; combine with cooking liquid and BBQ sauce in medium heat until warm.
- Spoon pork onto sandwich buns to serve.
pork butt, beef broth, hot pepper, worcestershire sauce, buns, barbecue sauce
Taken from www.food.com/recipe/lazy-mans-barbecue-pork-sandwiches-471018 (may not work)