Garden-Patch Pasta Salad

• 3/4 cup fibre-enriched farfalle (bow-tie pasta), uncooked
• 1/2 cup frozen mixed vegetables (carrots, corn, green beans, peas)
• 1/4 cup grape tomatoes, halved
• 1 Tbsp. Kraft 100% Parmesan Light Grated Cheese
• 1 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
• 1 small apple King Sooper's 1 lb For $0.87 thru 02/09
• 1 cup 1% milk

1. Cook pasta in medium saucepan as directed on package, omitting salt and adding frozen mixed vegetables to the boiling water the last 3 min.
2. Drain; rinse with cold water.
3. Place in container with lid, Add tomatoes, cheese and dressing; cover.
4. Shake gently to combine ingredients.
5. Serve with apple and milk.

fibreenriched farfalle, carrots, grape tomatoes, cheese, italian dressing, apple king sooper, milk

Taken from www.kraftrecipes.com/recipes/garden-patch-pasta-salad-149134.aspx (may not work)