Patio Perfect Summer Spritzer

  1. Place tea bags in large glass measuring cup.
  2. Pour 3 cups (750 mL) boiling water over tea bags.
  3. Let stand 4 to 5 minutes.
  4. Remove tea bags.
  5. Add 2 cups (500 mL) ice cubes; stir until melted.
  6. Chill at least 1 hour.
  7. Pour chilled tea into ice-filled pitcher.
  8. Add juice.
  9. Serve immediately.

ginger peach, fruit juice

Taken from www.food.com/recipe/patio-perfect-summer-spritzer-459663 (may not work)

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