Cheesey bacon potato bites

• 4 to 6 potatoes
• 1/2 bag of shredded cheddar cheese
• 1 package of real bacon bits

1. Wash and slice potatoes.
2. Boil slices for 5 minutes
3. Drain and place slices on a baking sheet.
4. Sprinkle cheese and bacon on top.
5. Add salt and pepper as needed
6. Bake at 375 for 15 minutes or until cheese is melted

potatoes, cheddar cheese, bacon bits

Taken from cookpad.com/us/recipes/340200-cheesey-bacon-potato-bites (may not work)