Six Alarm Chutney

• 1 lb granny smith apple (peeled & chopped)
• 12 lb onion
• 12 lb raisins
• 4 garlic cloves
• 1 quart cider vinegar
• 1 lb brown sugar
• 2 tablespoons mustard powder
• 1 tablespoon ground ginger
• 2 tablespoons cayenne pepper (or more)

1. Mix together in pot and bring to a boil.
2. Reduce heat and simmer uncoverd for 3 hours or until thick.
3. Place in jars and keep in frig for a month.
4. Serve with curries.

granny smith apple, onion, raisins, garlic, vinegar, brown sugar, mustard powder, ground ginger, cayenne pepper

Taken from www.food.com/recipe/six-alarm-chutney-298787 (may not work)