BBQ Chicken Pizza Ring
- 3 chicken breasts, cooked and shredded
- 2 cups italian style cheese
- 16 ounces sliced mushrooms
- 1 tablespoon minced garlic
- 1 12 cups barbecue sauce (we love Head's Country BBQ)
- 20 ounces crescent roll dough
- Preheat oven to 350F.
- Mix cooked, shredded chicken with BBQ sauce, mushrooms, garlic, and cheese together.
- Roll out crescent roll dough and mash all seams together to make one sheet of dough on the cookie sheet or stone that you plan to cook it on.
- Spread chicken mixture in center of dough rectangle and then fold over the ends.
- Make sure that all seams are pinched together and ends are closed.
- Bake for 15 to 20 minutes or until golden brown.
- Slice up and serve immediately.
- Filling can be made up to a day in advance.
chicken breasts, italian style cheese, mushrooms, garlic, barbecue sauce, crescent roll
Taken from www.food.com/recipe/bbq-chicken-pizza-ring-262587 (may not work)