Halloween Ghost Sandwiches
- 1 Soft butter roll
- 1 slice Sliced cheese
- 1 slice Ham
- 1 dash Nori seaweed
- 1 dash Mayonnaise or honey
- 1 boiled egg or so Fillings (I made this an egg sandwich).
- These are the ingredients.
- Plus you will need a filling for the sandwich.
- I made an egg filling this time.
- The tools used are these.
- You will need a clean paper punch, a small cookie cutter, a small knife, and a small pair of scissors.
- I bought them all at a 100 yen shop (the Japanese equivalent of a dollar store).
- Cut the mouth with the knife.
- Make it wide horizontally.
- Take the mouth part off.
- Even if it's crooked, it will be hidden by the tongue so it's ok!
- The removed mouth part will be used later.
- Cut the roll lengthwise in order to fill it.
- I made it into an egg salad sandwich this time.
- (Chopped boiled egg, mayonnaise, salt and pepper).
- You can stuff it generously!
- Take care that it doesn't spill from the sides.
- Cut the ham to make the tongue.
- Chop up the leftover ham and add it to the filling.
- Make a longish, non-pointy heart shape.
- Make a small cut in the top indented part...
- ...and spread to the sides to make it more tongue-like.
- Position the tongue.
- Pinch the bottom of the roll to make it more ghost-like.
- Make the hands using the part you cut off for the mouth.
- Cut the removed strip in half with scissors...
- ...then cut each half into teardrop shapes.
- If they are too thick, pluck some of the bread off the other side.
- Make the eyes.
- Use the rounded side of the cookie cutter to cut circles out of the sliced cheese.
- Then cut a portion off the cheese rounds as shown.
- You'll have two crescent moon shaped eyes.
- Make the triangle for the forehead.
- Cut off a corner of the cheese with a knife.
- (This turns the ghost into a Japanese ghost.
- If you want a western style ghost, omit the triangle.)
- Here it is with all the parts so far placed on the roll.
- The ham and cheese are simply placed on the bread.
- The hands are stuck on with mayonnaise or honey.
- Make the eyes.
- Punch out circles of nori with a paper punch.
- Place the nori eyes, and it's done!!
- !
- I've used it in a bento.
- Great for charaben!
butter roll, cheese, ham, mayonnaise, egg
Taken from cookpad.com/us/recipes/170167-halloween-ghost-sandwiches (may not work)