Chocolate Swirl Cheese Squares

• 1 cup sugar
• 3 (8 ounce) packages cream cheese (softened)
• 5 eggs
• 1 tablespoon vanilla
• 4 squares bakers semisweet chocolate (melted and cooled)

1. Beat with a hand mixer the sugar and cream cheese until well mixed.
2. Add eggs one at a time and beat well after each addition.
3. Add vanilla and mix well.
4. Measure 2 cups of the cheese mixture into a small bowl and fold in the chocolate.
5. Pour the remaining cheese mixture into a well buttered 9 inch square pan.
6. Add spoonfuls of the chocolate/cheese mixture on top of the plain cheese mixture in the pan.
7. Take a spatula and zig zag through the mixture to give a marbled effect.
8. Bake in preheated 350F oven for 40 to 45 minutes.
9. Cool, then chill.
10. Cut into squares and enjoy.

sugar, cream cheese, eggs, vanilla, bakers semisweet chocolate

Taken from www.food.com/recipe/chocolate-swirl-cheese-squares-387978 (may not work)