Silent Stalker's Stew

• 3 1/2 pounds chicken
• 2 cups water
• 1 each bay leaves
• 1/2 teaspoon oregano dried
• 1/2 teaspoon thyme dried
• 8 each sausage links
• 3 each potatoes diced
• 2 each carrots julienned
• 6 small onions
• 1 cup brussels sprouts
• 1 quart chicken broth

1. Place chicken pieces in large kettle, add water, and bring to a boil over high heat.
2. Reduce heat, add bay leaf, oregano, thyme, and salt and pepper to taste, and simmer chicken, covered, for 25 minutes.
3. Add sausage, potatoes, carrots, onions, and Brussels sprouts; continue to cook at a rapid simmer, covered, for 20 minutes longer.
4. Add some stock if mixture begins to dry out.
5. Remove chicken pieces and bone them.
6. Arrange chicken and rest of stew over a plate of kibble.
7. Pour enough stock over dish to make a rich gravy.
8. Serve at once.

chicken, water, bay leaves, oregano, thyme, sausage links, potatoes, carrots, onions, brussels sprouts, chicken broth

Taken from recipeland.com/recipe/v/silent-stalkers-stew-46252 (may not work)