Jam and Apricot Jars

• 1/2 c. lowfat yogurt
• 2 tbsp. raspberry jam
• 1/2 c. rolled oats
• 1 tbsp. ground flaxseed
• 1/4 c. dried apricots, chopped
• 1 tbsp. pepitas
• 1/2 c. milk or juice

1. Layer the ingredients in the jars.
2. At least 15 minutes before serving, or up to overnight, add 1/2 cup milk or 1/2 cup juice and shake vigorously to combine.

lowfat yogurt, raspberry jam, rolled oats, ground flaxseed, dried apricots, pepitas, milk

Taken from www.delish.com/cooking/recipe-ideas/recipes/a44317/jam-apricot-jars-recipe/ (may not work)