taco casserole

• 11 oz bag nacho doritos or taco flavoerd
• 2 lb ground beef
• 1 homemade taco seasoning(on my profile)
• 1 can @ 10.75 oz.of cheddar cheese soup
• 1/2 can water
• 1 small onion- diced
• 14 oz sliced black olives(optional)
• 2 tomatoes-diced
• 8 oz shredded mozzarella cheese
• 8 oz shredded cheddar cheese
• 1/2 head of lettuce- shredded

1. preheat oven to 350F.
2. brown your ground beef,drain,and add seasoning to to beef,and mix well.
3. in a medium bowl mix soup and water together until smooth.
4. spray 9x13 pan with cooking spray.
5. crush chips and line bottom of the pan.
6. add your beef mixture to the top of the chips.
7. pour your soup mixture over the beef.
8. add your onion,black olives,and tomatoes to the top of the soup.
9. top your veggies with the cheese.
10. bake for 1/2 hr or until cheese is melted,and brown.
11. before serving,add your lettuce to your casserole.
12. let stand for 5 MIN before serving.
13. ENJOY!

doritos, ground beef, profile, cheddar cheese, water, black, tomatoes, mozzarella cheese, cheddar cheese

Taken from cookpad.com/us/recipes/362429-taco-casserole (may not work)