Pineapple Pistachio Neapolitan

• 1 fresh pineapple cut into circles
• 1 box softened cream cheese
• 2 cup cool whip or heavy cream whipped
• 1 box pistachio pudding
• 1 cup milk
• 1 cup chopped pistachio

1. start by making your pudding with milk let sit in fridge 5-10minutes to set.
2. oncec set add on chopped pistachios, cool whip & softened cream cheese stir well set back in fridge.
3. reserve a few pistachios for garnish
4. cut pineapple, I used a round cookie cutter to make circles.cut them out layer with pudding mix side of berries of choice and .
5. I topped with additional cool whip and crushed pistachios.
6. Enjoy.

pineapple, cream cheese, cool whip, pistachio pudding, milk, pistachio

Taken from cookpad.com/us/recipes/367705-pineapple-pistachio-neapolitan (may not work)