Roasted Sweet Pepper and Mozzarella Crostini

• 6 slices bread, french baguette 1/2-inch-thick
• 1 1/2 tablespoons olive oil, extra-virgin
• 1/2 cup sweet red bell peppers, roasted slice into strips, or more as needed
• 13 cup smoked mozzarella cheese shredded, or more as needed

1. Preheat the oven to 375F (190C).
2. Place the bread slices on a baking sheet.
3. Brush bread slices with olive oil.
4. Bake until pale golden and crisp, about 12 to 15 minutes.
5. Top the bread with the bell pepper strips.
6. Sprinkle cheese on top.
7. Broil until the cheese melts, 1 to 2 minutes.

bread, olive oil, sweet red bell peppers, mozzarella cheese

Taken from recipeland.com/recipe/v/roasted-sweet-pepper-mozzarella-51878 (may not work)